Ingredients

1 tablespoon Canola oil
6 Green onions, sliced
4 teaspoons Ground cumin
2 1/2 teaspoons Paprika
10 cups Low-salt chicken broth
1 (14 1/2-ounce) can diced tomatoes in juice
6 Boneless, skinless chicken thighs, cooked and shredded
Hot sauce to taste
2 (15-ounce) cans Hominy in juice
1 cup Chopped fresh cilantro
1 Lime

Description

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