Ingredients
2 tablespoons Olive oil
2 Medium onions, chopped
2 Large red bell peppers, chopped
4 cloves Garlic, minced
1 (28 ounce) can Crushed tomatoes, with liquid
8 cups Vegetable broth or stock
1/4 teaspoon Pepper
1/4 teaspoon Chili powder (optional)
2/3 cup Extra crunchy peanut butter
1/2 cup Uncooked brown rice
Description
Meals Matter
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter