Yukon Via Vermont: Yukon Gold Potato Pancakes & Chunky Applesauce

Ingredients

Applesauce:
4 McIntosh apples, chunked
2 tablespoons Brown sugar
2 cups All natural apple juice/cider
1/2 teaspoon Ground cinnamon
1/2 teaspoon Nutmeg, grated/ground
Pancakes:
3 med to lg Yukon gold potatoes - peeled & shredded w/ hand grater
1 Med yellow skinned onion, peeled & grated
1 teaspoon Coarse salt
1 Teasppon baking soda
1/2 teaspoon Nutmeg, grated/ground
A few tablespoons butter for frying pancakes

Description

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