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Ingredients

Makes one 10-Inch Cake

• Vegetable-oil cooking spray
• 12 tablespoons (1 1/2 sticks) unsalted butter, softened
• 1/2 cup packed dark-brown sugar
• 1/4 cup old-fashioned rolled oats
• 2 3/4 teaspoons ground cinnamon
• 1 teaspoon salt
• 1 1/2 cups chopped toasted pecans
• 2 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon freshly grated nutmeg
• 1/8 teaspoon ground cloves
• 1 cup granulated sugar
• 1/2 cup packed light-brown sugar
• 4 large eggs
• 1 1/2 cups store-bought applesauce
• 2 small juicy apples, such as McIntosh, peeled, cored, and cut into 1/4-inch-thick wedges

Description

Martha Stewart