Ingredients

Sauce:
2 tsp Grated orange rind
1/4 cup Fresh orange juice
1/4 cup Low-sodium soy sauce
2 tablespoons Brown sugar
2 tablespoons Fresh lemon juice
2 tablespoons Balsamic vinegar
2 tsp Honey
1/2 cup Coarsely chopped green onions
1/2 cup Coarsely chopped fresh cilantro
2 tablespoons Drained brine-packed green peppercorns
1 Garlic clove, peeled
2 tsp Extra virgin olive oil
2 tsp Sesame seeds, toasted
1/2 tsp Salt
Steak:
12 (4 oz) beef tenderloin steak
1/2 tsp Salt
1/2 tsp Black pepper
Cooking spray
Cilantro sprigs

Description

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