Ingredients
Serves 3-4
1 tablespoon olive oil
2 large onions, chopped
6-7 medium carrots, sliced
2 cloves garlic, crushed
1 red chilli, sliced
1 1/2 cans chopped roma tomatoes
200 ml vegetable stock
1 bunch chopped fresh coriander (cilantro)
2 tbsp balsamic vinegar
1 tbsp white sugar
1 tbsp Worcestershire sauce
1 tbsp brown sauce
double cream to taste
salt and pepper to taste
1 tablespoon olive oil
2 large onions, chopped
6-7 medium carrots, sliced
2 cloves garlic, crushed
1 red chilli, sliced
1 1/2 cans chopped roma tomatoes
200 ml vegetable stock
1 bunch chopped fresh coriander (cilantro)
2 tbsp balsamic vinegar
1 tbsp white sugar
1 tbsp Worcestershire sauce
1 tbsp brown sauce
double cream to taste
salt and pepper to taste
Description
Carrot & Coriander Soup Recipe. I Stumbled Upon This Recipe Online And Have Tweaked It A Little. Delish, Healthy And Cheap!Peel And Slice The Carrots;…
Nibbledish
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