ADOBO MARINATED PORK KABOBS

Ingredients

1/2 cup red wine vinegar 1/4 cup fresh cilantro leaves 3 tablespoons fresh oregano leaves* 2 tablespoons canned chipotle chiles in adobo sauce (about 3 chiles with sauce) 3 cloves garlic, halved 1 tablespoon firmly packed brown sugar 1/4 cup extra-virgin olive oil 1/4

 cup LAND O LAKES Butter, melted

1 1/2 pounds boneless pork loin, cut into 1-inch cubes

Description

Pork Cubes Are Marinated In A Chipotle Chile Infused Sauce, Then Threaded Onto Skewers And Grilled In This Come-and-get-it Grilled Recipe.

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