Ingredients
½ a small clove of garlic, peeled sea salt and freshly ground black pepper
1 large egg yolk, preferably free-range or organic
1 teaspoon Dijon mustard
285ml extra virgin olive oil
285ml olive oil
lemon juice, to taste
Description
Aioli Is A Lovely Fragrant And Pungent Type Of Mayonnaise – And The Great Thing Is That You Can Take The Flavour In Any Direction – Try Adding Some Pounded Or Chopped Basil, Fennel Tops, Dill Or Roasted Nuts. It's Also Great Flavoured With Lemon Zest And
Jamie Oliver
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