Ingredients
- 3 cups all-purpose flour
- 1 1/4 cups white sugar
- 4 teaspoons baking powder
- 1 (15 ounce) can pumpkin puree
- 4 egg whites
- 1 cup milk
- 1/2 cup applesauce
- 1 1/2 teaspoons salt
- 1 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground allspice, or more to taste
- 1/4 teaspoon ground ginger
Description
Make This Version Of Delicious Pumpkin Muffins With Applesauce, Canned Pumpkin Puree, And Egg Whites.
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