Smoke And Fire Pork Tenderloin with Sweet Onion Slaw

Ingredients

  • Sweet Onion Slaw:
  • 4 cups packaged coleslaw mix with carrots
  • 1 large sweet onion, thinly sliced
  • 1/2 red bell pepper, cut into thin strips
  • 1/2 yellow bell pepper, cut into thin strips
  • 1/2 cup Ranch salad dressing
  • 2 tablespoons chopped fresh cilantro
  • 1 tablespoon lime juice
  •  
  • Pork Tenderloin:
  • 1/2 cup hickory-flavored barbecue sauce
  • 2 chipotle chiles packed in adobo sauce, minced*
  • 2 (1 pound) pork tenderloins
  • 2 tablespoons garlic-flavored oil

Description

The Slaw Can Be Made Up To Three Hours Ahead For This Spicy Dish. The Slaw Is A Great Partner For Spicy Pork. Serve With Fresh Seasonal Fruit And Plenty Of Iced Tea.

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