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Ingredients

• 1 cup brown rice
• 4 cups water
• 1 cup instant long grain and wild rice
• 1 (1 pound) loaf white bread, cut into 1/2-inch cubes
• 1 teaspoon dried sage
• 1 teaspoon dried thyme
• 1 teaspoon garlic powder
• 4 stalks celery, grated
• 4 carrots, grated
• 1 small onion, grated
• 2 Granny Smith apples - peeled, cored and chopped
• 1 cup chicken broth

Description

This Recipe Makes A Dressing With Rice And Apple Mixed In With The Usual Ingredients. Use A Rice Cooker For The Rice And A Food Processor To Grate Or Chop Vegetables And You Can Cut The Prep Time In Half.

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