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Ingredients

• 1 (14 ounce) can sweetened condensed milk
• 3/4 cup lemonade concentrate
• 1 (8 ounce) carton frozen whipped topping, thawed

Description

This Fresh-tasting Citrus Icing From Madge Robertson Of Murfreesboro, Arkansas Makes A Pretty Topping For White Cake Or Cupcakes, Especially When Garnished With Grated Lemon Peel. Plus, It's A Snap To Stir Up In A Jiffy.

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