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Ingredients

• 1 cup basmati rice
• 3 tablespoons vegetable oil, divided
• 1/4 teaspoon cumin seeds
• 2 cardamom pods
• 2 whole cloves
• 1/2 (1 inch) piece cinnamon stick
• 1 3/4 cups water
• 1/2 teaspoon salt
• 1/3 cup thinly sliced onion
• 1/4 cup green peas
• 2 tablespoons cashews
• 2 tablespoons slivered almonds

Description

This Basmati Rice Pilaf With Peas, Cashews, And Almonds Is Similar To The Rice Pilaf Served In Indian Restaurants.

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