Ingredients
- 2 cups whole milk
- 2 cups water
- 1 1/2 teaspoons kosher salt
- 1 cup polenta or yellow cornmeal
- 1/2 teaspoon freshly ground black pepper
- 4 tablespoons unsalted butter
- 4 ounces sharp Cheddar cheese, shredded
Description
This Rich, Cheesy Polenta Is The Perfect Foil For Pork, Chicken, Beef, Or Fish Dishes.
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