Ingredients
- 4 pounds pork spareribs
- 2 quarts apple juice
- 3 cups barbecue sauce
- 1/2 cup prepared horseradish
- 3 tablespoons Worcestershire sauce
- 1 teaspoon garlic salt
Description
This Recipe Is Fun, Easy, And A Real Crowd Pleaser At The Family Dinner Table. This Recipe Is Very Forgiving, And Can Be Used For Any Kind Of Ribs. All Measurements Can Be Altered To Change Taste And Yield Results.
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