Login to Save Like

Ingredients

• 250g bean thread vermicelli
• 1 tablespoon peanut oil
• 3 chicken thigh fillets (600g) finely sliced
• 2 x 10cm sticks fresh lemon grass, sliced thinly
• 1 clove garlic, crushed
• 1 tablespoon fish sauce
• 2 cups shredded iceberg lettuce
• 1 medium carrot, cut into matchsticks
• 1/2 lebanese cucumber, deseeded, sliced thinly
• 1/4 cup coarsely chopped roasted peanuts
• 1 red radish, trimmed, cut into thin strips
• CHILLI DRESSING:
• - 1/4 cup white sugar
• - 1/2 cup water
• - 2 tablespoons white vinegar
• - 1 small red thai chilli, chopped finely

Description

Lemon Grass Chicken With Vermicelli Salad - Healthy And Delicious Dinner For Four. Asian Inspired.

RecipeLover