Ingredients
- 7/8 cup water
- 2 1/4 cups bread flour
- 3/4 cup semolina flour
- 1 teaspoon anise seed
- 1 1/2 teaspoons salt
- 1/2 teaspoon white sugar
- 2 teaspoons active dry yeast
- 1 tablespoon olive oil
- 1 tablespoon sesame seeds (optional)
Description
This Tasty Flat Bread Is Usually Made To Be Eaten With Tagine, A Spicy Moroccan Stew.
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