Login to Save Like

Ingredients

• 3 tablespoons olive oil
• 1 medium head garlic
• 1/4 teaspoon dried basil
• 1 red bell pepper
• 2 1/2 cups dry lentils
• 2 (32 fluid ounce) containers chicken broth
• 1 1/2 large carrot, shredded
• 1 large onion, grated
• 1 cup asparagus tips
• 1 cup sweet peas
• 1/4 cup white sugar
• 2 tablespoons orange marmalade
• 2 tablespoons curry powder
• 1 pinch saffron
• 1 teaspoon kosher salt
• ground black pepper to taste

Description

Lentils Are Simmered With Roasted Garlic And Red Bell Pepper, Carrot, Onion, Asparagus Tips And Peas And Seasoned With Curry Powder, Marmalade And Saffron In This Thick, Sweet Soup.

AllRecipes