Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/2 cup sour cream
- 2 tablespoons mayonnaise
- 1 1/2 tablespoons lemon juice
- 2 teaspoons Worcestershire sauce
- 1 teaspoon dry mustard
- garlic powder to taste
- 1/2 cup shredded Cheddar cheese
- 3/4 pound fresh crabmeat
- 3 dashes hot sauce
- Old Bay Seasoning TM to taste
Description
Crabmeat, Cheddar Cheese And Seafood Seasoning Make This Dip A Seaside Favorite!
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