Ingredients
- 2 cups colored rotini pasta
- 1 cup baby carrots, sliced
- 1 cup fresh broccoli florets
- 1/4 cup chopped red onion
- 1 cup cauliflower, chopped
- 1/4 cup chopped green bell pepper
- 10 ounces peppercorn Ranch salad dressing
Description
Creamy Peppercorn Ranch Dressing Over Lots Of Crunchy, Colorful Vegetables And Rotini Pasta.
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