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Ingredients

• 1/2 pound lean ground beef
• 1/2 pound ground pork
• 1 small onion, finely chopped
• 1 clove garlic, minced
• 3/4 cup water
• 1 stalk celery, finely chopped
• 1 carrot, finely chopped
• 3 cubes chicken bouillon
• 1 bay leaf
• 1 baking potato, finely chopped
• 1/4 teaspoon ground black pepper
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground cloves
• 1/8 teaspoon ground nutmeg
• 1 (9 inch) unbaked deep dish pie crust
• 1 egg yolk
• 1 tablespoon water

Description

A Mixture Of Ground Beef, Ground Pork, Carrot, Celery, Potato For The Savory Wedded With Spices Like Nutmeg, Cinnamon And Cloves For The Sweet - Meet A Tourtiere Pie!

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