Artichoke Salad I


  • 1 (10.75 ounce) package chicken flavored rice mix (e.g. Rice A Roni)
  • 1/2 cup mayonnaise
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon lemon juice
  • 1 teaspoon curry powder
  • 1 dash hot pepper sauce
  • 2 (6.5 ounce) jars marinated artichoke hearts, diced
  • 6 green onions, chopped
  • 12 pimento-stuffed green olives, chopped
  • 1 green bell pepper, chopped


A Dash Of Pepper Sauce And Worcestershire Make This Artichoke Rice Salad Zippy, And A Wonderful Salad To Serve At A Barbecue With Grilled Lamb, Or With Thick Slices Of Tomato As A Satisfying Luncheon Entree.

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