Crawfish Pasta Salad

Ingredients

  • 1 16-ounce package  rotini, cooked according to package instructions
  • 1 16-ounce package  crawfish tail meat
  • 1   yellow bell pepper, seeded and julienned
  • 1   green bell pepper, seeded and julienned
  • 1   orange bell pepper, seeded and julienned
  • 1/2 large  red onion, thinly sliced
  • 1   6 1/2 ounce can sliced black olives, drained
  • 1 14-ounce can  artichoke hearts, drained
  • 2 tablespoons  chopped fresh parsley
  • 2 tablespoons  chopped fresh basil
  • 1 tablespoon  chopped garlic
  • 1 teaspoon  dried oregano
  • 1/4 cup  olive oil
  • 1/2 cup  vegetable oil
  • 3 tablespoons  white-wine vinegar
  • 1 tablespoon  lemon juice
  • 2 tablespoons  Creole mustard
  • 1 teaspoon  ground black pepper
  • 1 teaspoon  salt

Description

In A Large Bowl, Gently Toss Together Pasta, Crawfish, Peppers, Onion, Olives, Artichoke Hearts, Parsley, Basil, Garlic, And Oregano.

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