Apricot Walnut Loaf

Ingredients

  • 1 egg
  • 3/4 cup water
  • 1 teaspoon salt
  • 1 1/2 teaspoons vegetable oil
  • 1 1/2 tablespoons honey
  • 1/2 cup rye flour
  • 2 1/2 cups bread flour
  • 1 teaspoon orange zest
  • 1/2 teaspoon ground cardamom
  • 2 tablespoons nonfat dry milk powder
  • 1 teaspoon active dry yeast
  • 2 tablespoons chopped walnuts, toasted
  • 1/2 cup dried apricots, diced
  • 1/4 cup apricot preserves

Description

This Yeast Bread Is Made With Plenty Of Apricots Accented With Orange Peel, Honey And Cardamom. It Also Has A Little Rye Flour For Added Interest.

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