Ingredients
1 (2-pound) side salmon, skin on 1 tablespoon extra-virgin olive oil 1 teaspoon sea salt ½ teaspoon freshly ground pepper 2 tablespoons chopped fresh chives 2 tablespoons chopped fresh cilantro 2 limes Cucumber-Avocado SalsaDescription
Although Farmed Salmon Is Widely Available, The Fat Content Is Higher Than In Wild Salmon, Which Swim Freely And Feed On A Natural Diet. My Favorite Is Wild Alaskan Salmon Found In The Icy Waters Of The Pacific. I Used Wild Sockeye For This Recipe. Rub Gr
IVillage
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