Ingredients

¾ pound Yukon gold potatoes ½ teaspoon dried thyme ½ pound boned, skinned turkey breast slices (about ¼ in. thick) Salt and pepper 3 tablespoons all-purpose flour 1 teaspoon salad oil 1 ¼ cups chicken broth 2 tablespoons dry sherry 1 tablespoon soy sauce 4 teaspoons cornstarch 2 tablespoons hot nonfat milk 2 slices (about 2 oz. total) white bread 3 to 4 tablespoons canned cranberry sauce

Description

"A Real Treat Was To Go To Howard Johnson And Eat A Hot Turkey Sandwich With Mashed Potatoes, Gravy, And Cranberry Sauce. When You're 8 Years Old And It's Not Even Thanksgiving, That's Ultimate Luxury," Says Shirley Kerins, Curator Of The Huntin

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