Ingredients
- 1/2 pound uncooked spaghetti
1/4 cup finely chopped onion
1 garlic clove, minced
1 tablespoon butter
3 tablespoons cornstarch
1 can (14.5 oz) reduced-sodium chicken broth
1 can (12 oz) fat-free evaporated milk
2-1/2 cups cubed cookd turkey breast
1 can (4 oz) mushroom stems and pieces, drained
1/2 teaspoon seasoned salt
Dash pepper
2 tablespoons grated Parmesan cheese
1/4 teaspoon paprika
Description
This Recipe Is From Page 209 In
Spark Recipes
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