American Chop Suey Recipe


  • 4 strips bacon cut into small pieces (a small packaged of pancetta works as well, and no prep needed)
  • 2 cloves garlic
  • 1 large yellow onion, diced,
  • 1 bell pepper (green or red or yellow - whatever suits your fancy), cored and diced
  • 1 palmful of your favorite italian seasoning, or your own blend
  • I pound lean ground beef
  • 14 1/2 ounce can diced tomatoes
  • 15 ounce can tomato sauce
  • 1 cup chicken stock
  • 2 tsps. soy sauce
  • 1tbls worcestershire sauce
  • 2 cups elbow macaroni
  • salt and freshly ground pepper to taste.


My Favorite Dish From Camp, American Chop Suey, Has Absolutely Nothing To Do With Chinese Cuisine. This Is A Dish Born Out Early Twentieth Century Kitchens, (I've Heard Mostly In New England). The Basic Recipe Had A Can Of Condensed Tomato Soup And Was

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