Ingredients
- 1 11 oz Can of Whole jalapenos
- 6 oz Grated colby Jack cheese
- 1/2 cup flour
- 1 egg
- 1/2 Cup milk
- 1 tsp granulated garlic (Not garlic salt)
- 1/2 tsp cumin
- 2 tsp chili powder
- 2 cups bread Crumbs
Description
I Really Like The Idea Of The Jalapeno Poppers That They Sell In The Stores But I Have Always Been Disappointed With The Flavor And Quality. So I Am Attempting To Make My Own.
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