Ingredients
- 4 salmon steaks
- parsley sprigs
- lemon wedges
- Anchovy butter:
- 6 anchovy fillets
- 2 tablespoons milk
- 6 tablespoons butter
- 1 drop Tabasco sauce
- 1/2 teaspoon freshly ground black pepper
Description
This Recipe Comes From A Friend Who Served This At One Of Her Card Parties. It Is Very Flaky, Very Moist, Very Tasty And Was Very Popular. Get Ready For A Nice Dinner If You Serve This. Yummers.
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