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Ingredients

• (1) recipe for Flaky pie crust (posted)
• The Base Layer
• 85g Lindt white chocolate (all but one column of a 3.5oz bar)
• 4oz cream cheese
• 2 T. sour cream
• The Cooked Layer
• 1 cup fresh strawberries (after rinsing, drying, hulling, and halving)
• 2 T. cornstarch
• 118g water
• 67g sugar
• 1 t. fresh lemon juice
• 1 pinch salt
• The Fresh Layer
• Enough whole strawberries, to cover a 9" circle when stood point up, hulled, dried, and rinsed.
• 1/4 c. currant jelly
• 1 T. St. Germain Elderflower liqueur

Description

Does Not Include Times For Cooling And Chilling Periods. The Pie Is Meant To Be A Showcase Of Full, Fresh Strawberries. If You Can Not Get Or Do Not Like Elderflower Liqueur, Just Leave It Out And Go With A Current Jelly Glaze. Easy Pie To Assemble.

Group Recipes