Ingredients
- Aioli
- 3/4 cup mayonnaise
- 2 tsp. finely shredded lemon peel
- 4 tsp. lemon juice
- 1 tbsp. fresh dill weed, minced
- 3 to 4 cloves garlic, minced or pressed
- crab cakes
- 1/3 cup mayonnaise
- 1 tbsp. Dijon mustard
- 1 Large Brown egg
- 1/8 tsp. cayenne
- 3 cups fresh bread crumbs
- 1/4 cup finely chopped celery
- 1/4 cup finely chopped red bell pepper
- 1/4 cup finely chopped green onion
- 4 cans (6 oz.) crab meat, well drained
Description
These Are A Hit Every Time I Make Them ....works Well For The Party
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