Ingredients
- 1/4 c extra virgin olive oil
- 1-1/2 tsp chili powder
- 1 lb skirt steak,halved crosswise
- salt and pepper
- 2 jalapeno chilies,finely chopped
- Grated peel and juice of 2 lemons
- 1 head butter lettuce,shredded
- 2 avocados,halved,pitted and cut in small cubes
- 1/2 onion,thinly sliced
- 12 taco shells
Description
Easy And Delicious Steak Tacos. The Buttery Avocado Is A Wonderful Addition!
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