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Ingredients

• 1 frenched rack of lamb
• 2 tbs Dijon mustard
• 1 tsp balsamic vinegar
• 2 tbs minced rosemary
• 4 cloves minced garlic
• 1/2 tsp thyme
• 1/4 tsp ground sage
• 1/4 tsp fresh parsley
• 2 tsp black pepper
• 1 tsp salt
• 2 tbs olive oil
• 1 tbs sesame oil
• 1 cup fresh bread crumbs (use flavorful bread for a better result. I use oatmeal wheat and it's great)

Description

If You Like Lamb, You're Gonna Love This Recipe. It's Easy, Fast And Incredibly Tasty.

Group Recipes