Ingredients
- 2lbs Fresh B/S chicken breasts
- 1/2lb fresh mushrooms
- 1 can artichokes (any variety)
- 2 pkts pesto sauce mix (in the grocer's gravy/taco pkts section)
- 1c milk
- 2tbsp flour
- 2c chicken broth or seafood stock (doesn't matter)
- 4tblsp Minced garlic
- 1tbsp basil flakes
- 2c Grated parmesan cheese (Kraft can) divided into (2) 1c servings
- 2tbsp garlic pwdr
- 1 box spaghetti
- salt and pepper to taste
Description
Easy Pasta Recipe That's Really Low Fat. I LOVE Pesto But Can't Justify The Calories, So I Made My Own And It ROCKS!! Virtually Fat Free, But Don't Let It Run You Off, It's Just As Good As Dinner Out!!
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