Ingredients
2 tbsp. olive oil
6 chicken breast halves, boneless and skinless
salt and pepper to taste
1 medium onion, chopped
2 cloves fresh garlic, minced
1 cup sliced mushrooms
1 pkg. (6.5 oz.) Alouette Garlic & Herbs, or Alouette Spinach Artichoke, or Alouette Sundried Tomato & Basil Spreadable Cheese
½ cup chicken broth
¼ cup white wine
1 tbsp. Dijon mustard
fresh parsley, chopped
6 chicken breast halves, boneless and skinless
salt and pepper to taste
1 medium onion, chopped
2 cloves fresh garlic, minced
1 cup sliced mushrooms
1 pkg. (6.5 oz.) Alouette Garlic & Herbs, or Alouette Spinach Artichoke, or Alouette Sundried Tomato & Basil Spreadable Cheese
½ cup chicken broth
¼ cup white wine
1 tbsp. Dijon mustard
fresh parsley, chopped
Description
Alouette® Chicken Dijon Recipe Recipe. Season Chicken Breasts With Salt And Pepper.Heat Olive Oil In Large Skillet At Medium Setting. Add Chicken Breasts And Brown…
Nibbledish
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