Ingredients
- 2 sticks butter, softened
- 8 oz. cream cheese, softened
- 2 cups flour
- 1/2 cup sugar
- 1 tsp. cinnamon
- 1 cup pecans, chopped
- 1/2 cup raisins
- This is the classic recipe but you can fill the dough with so many other fillings such as:
- chocolate chips and walnuts
- raspberry preserves
- apricot preserves
- nutella and hazelnuts
Description
A Traditional Jewish Cookie...I've Posted The Classic Cookie But There Are So Many Variations.
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