Ingredients
- 1 1/2 pounds chicken wings
- 3 tablespoons soy sauce
- 1 tablespoon dry sherry
- 1 tablespoon Minced Fresh ginger Root
- 1 clove Garlic, Minced
- 2 tablespoons vegetable oil
- 1/3 cup cornstarch
- 2/3 cup water
- 2 green onions And Tops, Cut Into Thin Slices
- 1 teaspoon Slivered Fresh ginger Root
Description
Just A Simple Way To Do Wings Chinese Style.. No Frills..
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