Almond Butter Cake With Cherries Recipe


  • 1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature, plus extra for greasing the pan
  • 1 1/2 cups of granulated sugar, plus extra for preparing the pan
  • 4 large eggs
  • 2/3 cup sour cream
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon grated lemon zest
  • 1 cup ground almonds
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 cups fresh cherries, pitted and split in half
  • 1/3 cup flaked almonds
  • 1 1/2 tablespoons demerara sugar (optional)


When Recently Bestowed With Not One, Not Two, But Three Baskets Of Garnet-hued Cherries, I Felt The Little Jewels Deserved A Bed Of Buttery Cake To Fully Appreciate Their Depth And Colour. Sweet And Plump, The Gorgeous Orbs Almost Melt, Turning Luscious A

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