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Ingredients

• 3/4 lb deli ham sliced( or eqivelent in chopped cooked seafood ))
• 2 cups coleslaw mix ( shredded cabbage, carrots, )
• 4 scallions thinly sliced
• 1 cup mung bean sprouts
• 1/3 cup fish sauce
• 20, 6 inch square egg roll / wonton wrappers
• 1 egg beaten
• 2 to 4 cups of canola oil or as needed
• Bottled duck sauce to serve with egg rolls.

Description

Here Is An Easy Way To Make Basic Egg Rolls And An Easy Description On How To Roll Them. I Also Added A Bit Of 5 Spice Powder To The Filling. Be Sure You Wrap In Tight Cylinders As Instructed So They Stay Intact. These Are Truly Yummy

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