Ingredients

1.Rice noodles - 200 gm
2.Canola Oil - 2 tbsp
3.Finely Chopped Garlic cloves - 3 pods
4.Chicken breast piece - 50 gm
5.Sliced baby corn - 1 cup
6.Sliced Mushrooms - 1 1/2 cup
7.Eggs - 2 large
8.Peanuts - 3 tbsp for garnishing
9.Thinly Sliced carrots - 1 cup
10.Bean Sprouts - 3 tbsp
11.Lime juice - 1 tsp
12.Light Soy Sauce - 1 tbsp
13.Pad thai sauce - 1 tbsp ( use according to ur taste preference, cos it will taste tangy)
14.Pepper powder - 2 tsp
15.Salt - to taste
16.Sliced Cabbage - 1 cup

For Chicken Satay:

1.Boneless Chicken Breast Pieces - 1
2.Coriander powder - 1 tsp
3.Red chilli powder - 1 tsp
4.Lemon juice - 2 tsp
5.Salt - to taste
6.Turmeric Powder - a big pinch
7.Canola or peanut oil - 1 tbsp
8.Wooden skewers - 6

For Spicy Peanut Butter Sauce:

1.Smooth Peanut butter - 2 tbsp
2.Coconut milk - 1/2 cup
3.Lemon juice - 1 tsp
4.Red chilli powder - 1 tsp
5.Salt - to taste
6.Sugar - a pinch

Description

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