Login to Save Like

Ingredients

• This will feed one hungry person or two people if you have some side dishes.
• 1/3 cups diced onion
• 1/3 cups diced bell pepper
• 1 Tbsp olive oil
• 1 tsp dried thyme
• 1 tsp dried oregano
• 1 tsp white pepper
• 1 tsp dried basil
• 1 bay leaf
• 1/2 tsp cayenne
• 1 cup chicken stock
• 3 Tbsp tomato paste
• 1 link sliced sausage (grilled or fried)
• 1 cubed chicken breast (sm)
• 3 cloves pressed garlic
• 1 tsp sugar
• 1/2 cup rice
• 2 diced scallions

Description

I Usually Grill The Sausages To Give Them A Bit More Flavor. I Also Use Fresh Chilies If I Have Them. I Just Like The Flavor Better. But You'll Get A More Traditional Flavor By Using Cayenne Pepper. If You Like Your Food Spicy You Should Double The C

Group Recipes