Ingredients
- 1/2 C. dried porcini mushrooms
- 3 â 4 C. vegetable stock
- 1 1/2 C. celery, chopped
- 3 C. chopped onions
- 2 C. chopped carrots
- 12 large fresh shiitake mushrooms, sliced
- 8 oz. crimini mushrooms
- 2 Tbsp. butter
- 2 Tbsp. flour
- 2 Tbsp. finely chopped parsley
- 2 Tbsp. finely chopped dill
- 1/2 C. heavy cream
- salt and pepper to taste
Description
Copycat Recipe For Thei Soup From Vienna From Disney World Epcot Center Dried And Fresh Mushrooms In This Cream Soup
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