Ingredients
- 2 cups dried apricots, finely-chopped
- 3 cups flaked coconut
- 1 cup sweetened condensed milk
- 1 cup almonds finely-chopped
- 2 teaspoons vanilla extract
- powdered sugar
Description
This Recipe Came From An Estate Sale. I Obtained It When I Purchased The Family Collection From The Prigge Estate In Tulsa, Oklahoma In 1991. Notation Indicates This Won Two Blue Ribbons.
Group Recipes
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter