Ingredients
- 2 Tbs. solid vegetable shortening
- 2 Tbs. tapioca flour (heaping)
- 1/2 C. milk (almond, soy, hemp, goat)
- 3/4 C. egg whites at room temperature
- 1 egg and 1 egg white at room temperature
- 2 tsp. almond extract (gluten-free, allergen friendly)
- 2 tsp. vanilla extract (gluten-free, allergen friendly)
- 2/3 C. chestnut flour
- 2/3 C. tapioca flour
- 2/3 C. arrowroot flour
- 1/2 tsp. xanthan gum
- 2 Tbs. sweet rice flour
- 2 Tbs. potato starch
- 1 3/4 C. sugar
- 6 tsp. baking powder (gluten-free, allergen friendly)
- 1 tsp. salt
- 12 Tbs. unsalted butter softened (soy butter or palm shortening)
- Raspberry filling (optional):
- 1/3 C. seedless raspberry jam
- 1 C. raspberry sorbet softened
Description
Almost As Easy As A Box But Tastes Better And Is Much Better For You. Your Friends And Family With Food Allergies Will Beg You For This All The Time.
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