Ingredients
8 wholes Toothpicks
1/4 cup Canola Or Vegetable Oil
8 wholes Hot Dogs
1 1/2 cups Blanched Almond Flour
3/4 cup Tapioca Or Arrowroot Flour
1 teaspoon Xanthan Gum
1 teaspoon Sea Salt
1/2 teaspoon Baking Powder
2 tablespoons Agave Nectar
2 whole Eggs
1/4 cup Almond Milk, Or Preferred Milk Alternative
1/4 teaspoon Distilled White Vinegar
1/2 cup Warm Water+ ¼ C If Needed
1/2 teaspoon Vanilla Extract
Description
Foodista
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter