Ingredients
- 125g of digestive biscuits
- 75g of softened unsalted butter
- 300g of cream cheese
- 60g of icing sugar
- 1 tsp of vanilla
- juice of half a lime or lemon
- 250ml of double cream
- cherry preserve or blueberry jam
Description
I Got This Recipe From A Tv Show Called "Nigella Express".
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