Semolina Bread-apple Stuffing With Dried Cranberries And Apricots

Ingredients

  • Semolina bread
  • 1 stick plus 2 tablespoons unsalted butter
  • 2 cups chopped onions, leeks or scallions
  • 2 cups diced celery
  • 1 tablespoon minced fresh sage
  • 1 tablespoon minced fresh thyme
  • Kosher salt and freshly ground pepper
  • 3 cups low-sodium chicken or turkey broth
  • 2 large eggs
  • 1/4 cup chopped parsley
  • Apples, cut into small chunks and sauteed in butter
  • 1/2 cup dried cranberries
  • 1/2 cup dried apricots, chopped if large

Description

Food Network Invites You To Try This Semolina Bread-Apple Stuffing With Dried Cranberries And Apricots Recipe From Food Network Magazine.

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