Ingredients
- 3 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- 2 teaspoons Worcestershire sauce
- 2 tablespoons red wine vinegar
- 1/4 small red onion, coarsely chopped
- 6 cloves roasted garlic
- 3 anchovies
- 1 chipotle in adobo
- 2 dashes hot sauce
- 1 to 2 tablespoons honey
- Salt and freshly ground black pepper
- 1/2 cup canola oil, plus more for brushing on the romaine
- 1/4 cup grated Parmesan, plus shaved Parmesan, for garnish
- 1 large head romaine lettuce, outer leaves removed, cut in half from tip to root
Description
Food Network Invites You To Try This Grilled Romaine With Spicy Caesar Dressing Recipe From Boy Meets Grill.
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