Macadamia Nut Spring Roll with Candied Ginger

Ingredients

  • 2 cups Florida Crystals Organic Sugar
  • 1/2 cup water
  • 3/4 cup heavy cream, warm
  • 1/2 cup butter
  • 3 tablespoons candied ginger root, finely chopped
  • 2 cups roughly chopped macadamia nuts
  • 4 sheets spring roll wrappers
  • Water to seal

Brown Sugar Ice Cream:

  • 1 cup milk
  • 2 cups heavy cream
  • 1/2 vanilla bean split
  • 4 egg yolks
  • 3/4 cup light brown sugar
  • 1/4 cup dark corn syrup

Pickled Carambola:

  • 2 cups cider vinegar
  • 4 cups Florida Crystals Organic Sugar
  • 2 tablespoons pickled ginger, sliced thin
  • 1/4 teaspoon black peppercorns
  • 3 star anise
  • 1/2 teaspoon vanilla extract
  • Pinch saffron
  • 8 carambola (star fruit) sliced thin

Description

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